- 3 tablespoons sugar
- 3 tablespoons fresh lime juice
- 20 mint leaves
- 3/4 cup white rum
- ½ cup pomegranate juice
- ½ oz seltzer
- Limes, to garnish
- Mint leaves, to garnish
- Pomegranate seeds, to garnish
- Combine the sugar, lime juice and mint leaves in a shaker and mash them with a muddler or the back of a spoon.
- Add in the rum and pomegranate juice. Shake to combine.
- Strain the mixture into ice-filled glasses. Garnish with limes, mint, and pomegranate seeds.