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Strawberry-Kiwi Frozen Mojitos


  • Author: Morgan
  • Prep Time: 15 mins
  • Total Time: 15 minutes
  • Yield: 3 1x

Ingredients

Scale
  • 1 ½ cups chopped strawberries, frozen
  • 1 ½ cups chopped kiwi, frozen
  • 3 tablespoons simple syrup, divided
  • 8 fresh mint leaves, divided
  • 3 ounces rum, divided
  • 3 ½ cups crushed ice, divided
  • Strawberry and kiwi slices, to garnish
  • Mint leaves, to garnish

Instructions

  1. In a blender, combine the 1 1/2 cups frozen strawberries, 1 1/2 tablespoons simple syrup, 4 mint leaves, one shot of rum, and 1 3/4 cups of crushed ice (if you have whole cubes, crush them in the blender first). Blend until well combined and slushy-like.
  2. Pour the strawberry mojito into 3 (8 oz) glasses, filling half-way.
  3. Rinse out the blender jug and combine the remaining 1 1/2 cups chopped kiwi, 1 1/2 tablespoons simple syrup, 4 mint leaves, shot of rum, and 1 3/4 cups crushed ice. Blend to desired consistency.
  4. Pour the kiwi mojito over the strawberry mojito.
  5. Garnish with kiwi, strawberry, and mint.
  6. Serve immediately.