Chipotle Chicken Avocado Melts. These sandwiches include flavorful shredded chicken, melted Deli American, creamy avocado, bacon, chipotle mayo, and crisp buttery bread. Sponsored by Land O’Lakes + Thefeedfeed. When I was a little kid, I refused to eat sandwiches. There was something about plain white sandwich bread that I was so not into, so packed…
Chipotle Chicken Sheet Pan Quesadilla with Avocado Salsa Verde
Okay so this is not nearly the first time I came up with a way to serve quesadillas at a party., and I’m sure it won’t be the last. Why? Because I’m not sure I’ve ever seen someone turn down a quesadilla. Crispy flour tortillas surrounding melted cheese and whatever other fillings you decide to…
Crispy Hearts of Palm Tacos with Chipotle Baja Sauce
This post is sponsored by Reese Specialty Foods, who inspired me to broaden my taco horizons– for which I’m always grateful. Once you try these Crispy Hearts of Palm Tacos with Chipotle Baja Sauce, trust me, you’ll be grateful, too.
Slow Cooker Ancho Coffee Shredded Beef
I’m trying to be a glass-half-full sort of person, so instead of apologizing that this Slow Cooker Ancho Coffee Shredded Beef recipe wasn’t out in time for you to pile it into your Cinco de Mayo tacos, I’m going to say that I’m doing a public service by sharing it with you SO FAR AHEAD…
Sticky Chipotle-Peach Chicken
I’ll get to this Sticky Chipotle-Peach Chicken in a second, but first I have to ask, is it just me? Am I the only one whose mind, during the duller moments of the day, drifts to all of the cringe-worthy choices and mortifying mistakes made in the past? Usually it’s the parked car I hit shortly…
Baked Boneless Wings 4 Ways
With the Super Bowl just around the corner, I’ve been craving one thing for weeks: wings. Or more accurately, boneless wings, which aren’t really chicken wings at all– they’re chunks of chicken breast which are prepared in the traditional wing fashion. That is to say that they’re crispy and coated with flavorful sauce, but with…
Smoky Chipotle Pumpkin Hummus
This might sound strange coming from the girl who just posted a recipe for Loaded Pizza Nachos (and spent the entirety of the post passionately declaring her love for cheese-covered triangles), but my favorite food to make is actually healthy food. Wait, let me rephrase that. My favorite is the kind that’s flavorful, comforting, and healthy. No, make that flavorful,…
Smoky Shrimp Pasta Salad with Chipotle-Honey Vinaigrette
This Smoky Shrimp Pasta Salad with Chipotle Dressing is about to make a lot of people reaaaal popular this summer.
4 Must-Make Salsas
Can we have a moment of silence for all of the snack aisle salsas that’ll get tossed from the refrigerator shelves to the trash bins right after people have a taste of these aptly named, homemade, Must-Make Salsas?
Slow Cooker Smothered Beef Burritos
The only limes that I’ve been able to find throughout the past few weeks of recipe-making have been intimidatingly large. As in REALLY HUGE. As in close your eyes and picture a softball, but then imagine that it has a green rind surrounding it– that’s what these limes look like. They kind of freak me out (“but WHY are they so big?”),…
Creamy Three Cheese Chipotle Chicken Enchiladas
When I first started coming up with recipes for my upcoming Cinco de Mayo / birthday fiesta, I was all set on only including authentic Mexican recipes. I researched meticulously, I took notes, I ordered special ingredients online… aaaand theeeeen these Creamy Three Cheese Chipotle Chicken Enchiladas happened. Sometimes you just gotta follow your heart.
Chipotle Chicken Fried Rice
I have a weakness for Chinese takeout, especially with a heaping side of soy sauce-drenched fried rice. In fact, I always order extra so that I can eat the leftovers for lunch the next day… or two… or three. What can I say? I really like fried rice. So when I was asked to participate in the…
Chipotle-Pineapple Fish Tacos with Rainbow Pepper Slaw
Last summer, I surprised myself by falling in love with fish tacos. After making Blackened Fish Tacos with Avocado Cilantro Sauce on a whim, I swore that I’d never make fish tacos another way again, because as they say, if it ain’t broke, don’t fix it. But just a year later, I was putting away a bag…
Easy Homemade Enchilada Sauce
This past Saturday was one of those days when you actually start talking out loud to your online movie streaming source out of guilt. “Yes, I am still watching. I will tell you when I’ve had enough. I can quit any time. Just one more episode, I swear. Stop judging me, Netflix.” It was also (unsurprisingly)…
Chipotle Ranch Chicken & Avocado Potstickers with Cilantro Lime Dip
Crispy bottoms and chewy tops make potstickers one of my favorite ways to eat appetizers. I don’t just mean Asian-inspired appetizers, either; People typically think of potstickers as being filled with gingery pork, scallions, and cabbage, but you really can put anything in them! This time, I decided to go with a Tex Mex flavored…
Sofritas Tofu Burrito Bowls
As a lover of bacon, pulled pork, and burgers, a lot of people find it surprising when I say that I also adore tofu. Or maybe I should say I adore good tofu. Tofu gets a bad wrap from the many people who don’t know how to properly prepare the wiggly soybean curd, leaving a lot of people to think…
