Big, fluffy, moist, bursting with blueberry flavor, and topped with crumbly streusel, these homemade muffins are better than you could buy. I call them The Best Bakery-Style Blueberry Muffins, and they pull out all of the tricks for perfect muffins, from how to get a perfectly domed top to how to prevent the blueberries from sinking…
Pumpkin Crumb Muffins with Cream Cheese Glaze
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SavorPumpkinSeason #CollectiveBias I’m entirely aware that it’s usually not a good thing to say that your breakfast was inspired by your dog’s food. But just hear me out for a second here. My girl Roux is a super-spoiled…
Blueberry Muffin Waffles with Cinnamon Streusel and Vanilla Glaze
Are they muffins? Are they waffles? Are they breakfast? Are they dessert? Am I so indecisive that I combined all of those into one recipe to create Blueberry Muffin Waffles with Cinnamon Streusel and Vanilla Glaze? Well, yes. Yes to all.
Ultimate Sweet Potato Casserole
Listen, I know that casseroles are supposed to be just “throw it together and bake” types of dishes, but sweet potato casserole is typically reserved for special holidays like Thanksgiving and Christmas, and if I’m going to make anything on those days, I’m going to make it right. That means no dried out turkey, no soggy lasagna,…
Maple Bourbon Brown Butter Peach Pie
I’m firmly convinced that there is no better dessert in this world than Maple Bourbon Brown Butter Peach Pie. Yes, I said it. I, the fruit skeptic, the haphazard baker, the Thanksgiving-dessert-skipping monster (seriously, who turns down a slice of warm apple pie?!) made this pie twice in one week. It was just that delicious. And…
Pumpkin Coffee Cake with Maple Caramel Sauce
Usually, I try to resist the urge to whip up homemade baked goods. This is because: Not every attempt in my kitchen is a victory Baking is a science, and that was never my strong suit 1 + 2 = higher chance of failure than I feel comfortable with I mean, really. With baking, there’s…
