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Asparagus Tart with Prosciutto and Burrata

This Asparagus Tart with Prosciutto and Burrata will change your entertaining game forever. With a flaky, golden puff pastry base, a lemony herbed ricotta filling, crispy prosciutto, creamy burrata, and fresh asparagus on top, this savory Asparagus Tart is filled with flavor. But don't worry, all of that deliciousness doesn't take much effort at all....

Easy No-Knead Artisan Bread

When you make this Easy No-Knead Artisan Bread, time does all the hard work for you. This foolproof recipe will teach you how to make bakery-style bread (without the industrial-grade equipment, of course.) This simple, delicious bread recipe requires minimal effort but produces a crusty, flavorful, and-- maybe most importantly-- forgiving loaf that even a...

Easy Buffalo Chicken Sliders

This post is sponsored by Heluva Good! Dips. All thoughts and opinions are my own. This post may contain affiliate sales links. Please see disclaimer policy for full details. These Buffalo Chicken Sliders are loaded up with spicy buffalo sauce-tossed chicken, gooey melted cheese, and creamy ranch slaw, all nestled between garlic-butter brushed brioche buns....

Creamy Chicken Gnocchi Soup

A big bowlful of the coziest Creamy Chicken Gnocchi Soup will have you welcoming chilly winter nights with open arms. Loaded with tender chicken thighs, pillowy gnocchi, a rich delicious broth, and fresh, flavorful vegetables, there's plenty of comfort to go around.

Chewy Chocolate Molasses Cookies

If soft and tender cookies are your thing, these Chewy Chocolate Molasses Cookies need a spot at your holiday dessert table. Dutch cocoa, molasses, brown sugar, and warm spices make these cookies an instant favorite. Going into developing this Chewy Chocolate Molasses Cookie recipe, I didn't think any cookie with molasses as the star ingredient...

Honey-Whipped Feta Dip

Sweet, salty, and cloud-like, this creamy Honey-Whipped Feta Dip is almost unbelievably good-- especially considering it only takes 5 minutes to make. Serve it as an appetizer at your next party or holiday get-together, or whip up a batch for yourself to spread on toasted bread or fresh pita. I’ve been making Whipped Feta Dip...