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Green Chile Chicken Quesadilla Sticks

You could say that I’m extra invested in football season this year. The guys got NFL Sunday Ticket so we now get all of the games at home, I finally formed my own fantasy football league, and most importantly, I actually took time in the off-season to study up so I kinda know what I’m…

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Hawaiian Huli Huli Grilled Chicken Wings

This recipe has also been featured on Serious Eats. Consider this my petition against the end of the so-called “grilling season”. Everywhere I looked over the past couple of days, there were articles and advertisements proclaiming that Labor Day Weekend was our last chance to grill up some burgers and dogs, enjoy the sunshine, and host a backyard…

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Baked Boneless Wings 4 Ways

With the Super Bowl just around the corner, I’ve been craving one thing for weeks: wings. Or more accurately, boneless wings, which aren’t really chicken wings at all– they’re chunks of chicken breast which are prepared in the traditional wing fashion. That is to say that they’re crispy and coated with flavorful sauce, but with…

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Loaded Pizza Nachos with Creamy Garlic White Sauce

I never thought I’d be caught up in a love triangle, but if you try to make me choose between a bunch of nachos and couple of slices of pizza (both of which are conveniently triangle-shaped, I might add), things are going to get reaaal emotional up in here. Nachos, pizza, and I have enjoyed many…

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Cheesy Chorizo Cornbread Balls with Chipotle Dipping Sauce

If you’re anything like me in the way that your one, truest of all true loves happens to be Mexican food, and your second truest of all true loves happens to be appetizers in their many forms, then do I have a treat for you!  Also, we have a lot in common.  We may be kindred…

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Crispy-Skinned Baked Chicken Wings + Honey Chipotle Garlic Sauce

I am not what we’d call “proper” when it comes to table manners.  I rest my elbows on the table.  I devour my dinner in record time.  If I chew on gristle or bone, I’ll stick my hands right in my mouth and pick it out without a second thought.  When I eat, I can guarantee…

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Pretzel-Crusted Chicken Nuggets Stuffed with Beer Cheese

It was almost exactly three years ago that I was spending my Winter Break at Rutgers, hanging out with whichever of my sorority sisters were still around, wasting countless hours at James’ fraternity house, and singing and dancing to Christmas songs with all of our friends who decided to stay in New Brunswick. James and I weren’t…

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Cajun Shrimp Dip

A few months ago, on the Host the Toast facebook page, I asked people what their favorite recipes on the web were.  I got some great responses from people telling me about “Chocolate Lasagna” and “Banana French Toast Cupcakes” and other things that are making me too hungry to think about on a Monday morning. Then,…

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Slow Cooker Sausage, Spinach, and Artichoke Dip

Lately, I’ve been thinking a lot about that Spinach and Artichoke Dip Alfredo I made last year.  And the oft requested Crab and Artichoke Dip.  Oh, and Spinach Dip Bites, too!  Mainly because they’re all freakin’ delicious, but also because I have an obsession with any recipe that uses a ton of cheese, spinach, and/or artichokes….

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Loaded Buffalo Chicken Nachos

The best things in life are meant to be shared.  Please remind me of that this upcoming football Sunday when I am HOARDING these Loaded Buffalo Chicken Nachos to myself. Don’t be surprised if you find me whispering “my precious” over them and viciously swatting away the hands of friends and family members who are…

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Cheesy Bacon Jalapeno Corn Dip

] And so it has begun. Every 3 minutes, James has been getting notifications from ESPN about another football player who is injured and out for the season, roster projections, and anything that might even mildly pertain to football in some obscure way. He keeps patiently explaining to me every single thing that I somehow forgot…

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Apple Butter BBQ Ribs

I have somewhat of a torrid love affair going on this season with the classic pork and apple flavor combination.  Sure, it’s been around forever, but for whatever reason, something about the sudden chill in this year’s air has got me thinking in one direction.  (Hint: it’s a direction that involves an entire apple grove and…

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Chili Cheese Dog Dip

For me, football season has always been about the dips.  In fact, when I was just getting interested in cooking, I made a few trays of dip for a Super Bowl party at my years-later-to-be-boyfriend’s fraternity house, and he even just recently reminded me of how kick-ass it was and how quickly it was devoured. …

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Bacon Blue Cheese Burger Skins

For 22 years of my life, I avoided blue cheese like the plague.  I don’t know why I refused to try it.  I don’t know what made me decide that I’d despise it.  All I know is that, for the large majority of my life, I deprived myself of one of the most enjoyable flavors…

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Baked Pulled Pork Egg Rolls

Ever since my trip to North Carolina, I can’t get two things out of my head:  one, I really miss my cousin and wish we lived closer to each other (cue “d’awww”s), and two, I am developing an unhealthy obsession with pulled pork.     When I say “unhealthy obsession”, I mean that I’ve been…

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Spicy Pork Bulgogi Sliders

It’s not often that you see Asian food gracing tables or tailgates once football season begins.  There are hamburgers, hot dogs, wings, pizza, 7 layer dip, and of course, plenty of beer, but nothing to represent the world’s largest continent.  I, for one, think that this is a tragedy (okay, maybe that’s an exaggeration, but…

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MEET MORGAN

Morgan is a full-time food blogger, pizza-related sleep talker, and self-described hobby hoarder.
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