The best pumpkin pancakes incorporate dense, moist canned pumpkin while keeping the end product fluffy and airy. This recipe manages to do so while packing in tons of Fall flavor in the form of pumpkin spices and pumpkin flesh. The pancakes are warm, delicious, and you’ll want them every weekend of the chilly season! NO-FAIL...
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Whipped Pumpkin Butter
It takes just 10 minutes and a handful of ingredients to make this Whipped Pumpkin Butter and drastically improve any fall recipe. Slather some on your rolls, pancakes, or toast for a heavenly autumn experience. THE BEST WAY TO USE LEFTOVER PUMPKIN If you don’t know what to do with the last bits of canned...
Easy Candied Pecans (10-Minute Stovetop Recipe)
It takes less than 10 minutes to make delicious candied pecans thanks to a simple stovetop shortcut. Use this versatile glazed pecan recipe in salads, cheese boards, baked goods, and more. CANDIED PECANS IN JUST 10 MINUTES The simplest tip I have for making everything taste better - especially throughout the holiday season - is...
Hot German Potato Salad (Kartoffelsalat)
Hot German Potato Salad is the ultimate mayo-free side dish for any time of year. This recipe features a warm bacon vinaigrette, which coats the potatoes and soaks in as it sits for extra flavor. With bacon, onions, broth, and vinegar in the mix, there's no shortage of flavor in this potato salad. Did I...
Easy Berry-Buttermilk Cobbler
This easy berry cobbler recipe transforms mixed berries into their ultimate form: jammy, tart, and topped with fluffy biscuits for soaking up all of the juices. Two simple additions to homemade cobbler make it especially delicious: cornmeal for slight grit and flavor, and buttermilk for tang and tenderness. Tons of deliciousness, no hard work...
Easy Roasted Tomato Soup
This is the best homemade tomato soup I've ever had, and it really couldn't be easier. Made with fresh tomatoes, garlic, onions, and herbs, this simple recipe will change the way you think about tomato soup forever. ROASTED TOMATO SOUP (FOR THE SOUL) As someone who really isn't the biggest fan of tomatoes to...
One Pot Creamy Hummus Pasta
This One Pot Creamy Hummus Pasta takes only a few simple ingredients, one pot, and 20 minutes to prepare! The instant silky sauce is so satisfying and full of flavor, you'll have a hard time believing you whipped it up yourself. As someone who must, at all times, have a gargantuan tub of hummus within...
No-Knead Garlic and Rosemary Focaccia
This EASY No-Knead Garlic and Rosemary Focaccia is all about letting time do all of the hard work for you. With just 20 minutes of easy active prep time, you can make an amazingly chewy, creamy garlic-studded, crisp-crusted, tender bread. Who knew that the key to the tastiest bread you've ever sunken your teeth into...
Garlic Confit (and Homemade Garlic Oil)
Garlic lovers rejoice: You can make homemade garlic confit and garlic oil with only a few minutes of prep time. Slowly roasting garlic cloves in olive oil allows them to become mild, caramelized, and tender enough to spread with a butter knife. WHAT IS GARLIC CONFIT? The term "confit" (pronounced con-fee) is used to describe food...
Asian Smashed Cucumber Salad
Cool cucumbers, hot chili flakes, and a generous amount of garlic are just a few of the ingredients that make this flavor-forward, Asian-style cucumber salad so good. It's the perfect refreshing side dish, meal prep salad, or big-hit potluck contribution. Now that I've harvested the last of this year's cucumber bounty, I have to answer...
Foolproof Ricotta Gnocchi (Gnudi)
Did you know that you can make tender, restaurant-quality gnocchi at home in less time than it'd take for takeout to arrive? It's almost unbelievable that something as tasty and impressive as this ricotta gnocchi recipe could be so easy to make from scratch, but the ricotta base makes it foolproof, even for novice cooks....
Easy Ultra-Smooth Hummus
This hummus recipe breaks out all of the tricks for a delicious, almost impossibly smooth and creamy dip (without the hassle of soaking the chickpeas overnight or-- even worse-- peeling the skins one by one)! Not only is the hummus easy to make, but it also tastes significantly better than the store-bought stuff. There was...
Pretzel Crusted Chicken with Honey Mustard Sauce
Pretzel crumbs are the key to crispy, crunchy chicken cutlets that everyone will love. The homemade honey mustard sauce makes this Pretzel Crusted Chicken recipe even tastier. If breaded chicken cutlets didn't already resemble grown-up chicken nuggets enough, a big bag of Rold Golds is here to double-down on your childhood dinner fantasies. I'm talking...
Slow Cooker Ham with Honey Glaze
Slow Cooker Ham is the ultimate holiday centerpiece. This recipe gives you amazingly flavorful, juicy ham with caramelized, honey-glazed edges-- all without hogging up your oven space. I love cooking, but I won't lie, I want my prep for holiday entertaining to be as hands-off as possible (because who isn't always juggling 18 different things...
Homemade Pita Chips
Learn how to make pita chips that crisp, golden brown, and delicious! These baked pita chips make tasty snacks on their own, or are fantastic for dunking in dips like hummus. I'll teach you how to make 4 varieties: Sea Salt, Garlic & Herb, Za'atar Seasoned, and Cinnamon Sugar! QUICK, EASY & DELICIOUS HOMEMADE PITA...
Oven Roasted Red Potatoes
These easy-to-make Oven Roasted Red Potatoes are tossed with garlic, herbs, and parmesan cheese, and then baked until beautifully golden and crisp. Serve them as-is. or finish with butter and extra fresh parsley for a truly decadent and drooled-over side dish. I'm not going to tell you that these are the perfect potatoes. Because in...
Hot Cocoa Bombs
Learn how to make Hot Cocoa Bombs and DIY all of your Christmas gifts this holiday season. These hot cocoa mix and marshmallow stuffed confections will have your friends and family oohing and ahhing as they melt away in warm milk to create the perfect cup of hot chocolate. WHAT ARE HOT COCOA BOMBS? Hot...
Caramel Apple Crisp
This Caramel Apple Crisp has it all: tender baked apples, easy homemade caramel, and a flavor-packed oat streusel topping! It pulls out all the (super flavorful) stops and still requires just a fraction of the time and effort of traditional apple pie. Sure, you've had Apple Crisp before, and it was probably lovely. But were...
Pumpkin Cheesecake Truffles
Want to bring your Fall treats to the next level? Don't look any further than these creamy Pumpkin Cheesecake Truffles, featuring all of the tastiest autumn flavors in adorable, bite-sized packages. So let me start off by saying that every baker worth their salt knows about a secret war going on-- The war against beautiful...
Pesto Pasta
Pesto Pasta is one of those restaurant-worthy recipes that couldn't be faster or easier to whip up at home. But it also takes a tiny bit of know-how to do it the right way. Learn how to get the perfect coating of pesto to cling to your pasta without resorting to excessive amounts of oil...
Lemony Orzo Pasta Salad
This Lemony Orzo Pasta Salad features fresh and tangy ingredients inspired by Mediterranean flavors. Feta cheese, briny kalamata olives, cucumbers, chickpeas, and more are tossed with a bright lemon vinaigrette that packs in some major deliciousness. Eat your orzo salad as-is for a satisfying side dish, or add grilled chicken for a complete meal in...
Basil Pesto (Pesto Alla Genovese)
Classic, homemade pesto can't be beat, so ditch the store-bought stuff and whip up a batch right in your kitchen. All you need is a few simple ingredients and you'll be making this flavorful, basil-packed summer staple in no time. (And by "no time", I mean 5 minutes or less!) If there was ever a...
Southwestern Pasta Salad
This zesty Southwestern Pasta Salad features all the best and boldest fixings. Bacon, jalapeños, black beans, corn, and more are dressed in a creamy chipotle ranch dressing that will have your whole party lining up for second helpings. Since I saw real, live humans that I don't live with for the first time in months...
Easy Chickpea Curry
This Easy Chickpea curry is the perfect weeknight dinner: it's quick and easy to make, it comes together in one pot, and it uses staple pantry ingredients so you can make curry any time the craving hits. By the way, this recipe packs in some serious flavor, but it doesn't require any hard-to-find spices, and...
Pasta e Ceci (One Pot Pasta and Chickpeas)
Pasta e Ceci is a one-pot pasta recipe that's just as remarkably easy as it is iconic. "Pasta e Ceci" is Italian for pasta and chickpeas, and that's exactly what you get here. Well, that and a garlic and chili flake spiked tomato broth, a generous drizzle of olive oil, and --if you're feeling daring--...
Homemade Bread (White Bread Recipe)
This super easy-to-make recipe will guide even the most novice bread bakers to a loaf of homemade white bread that's soft, tender, tall, and perfect for sandwich making. I think in the past few weeks we've all been discovering new things about ourselves. Answering the question of "what would I do in a global emergency...
Dalgona Coffee (Whipped Coffee)
Dalgona Coffee is the South Korean drink made from instant coffee and sugar that's taken Instagram and TikTok by storm. This whipped coffee recipe is fluffy, airy, cloud-like, and will keep you going all day. WHAT IS WHIPPED COFFEE? Basically an opposite-latte, whipped coffee is served by spooning an aerated, creamy coffee mixture over milk...
Cajun Shrimp and Sausage Sheet Pan
This simple sheet pan dinner is filled with flavor (but low in carbs) thanks to andouille sausage and Cajun-spiced shrimp and vegetables. It's incredibly fast and easy for a weeknight dinner or meal prepping, and you can swap out the green beans, zucchini, and bell peppers for any veggies you have in the fridge! I'll...
Slow Cooker Corned Beef with Sweet Mustard Glaze
The easiest, tastiest corned beef dinner is made right in your crock pot. This Slow Cooker Corned Beef recipe will give you tender, juicy meat every time, but don't stop there! Brush with a simple (but boldly flavorful) sweet mustard glaze, then broil for just a few minutes to amp up the flavor before serving....
Tostones (Fried Green Plantains)
Tostones are crispy, savory, salty, golden coins of pure deliciousness. Popular throughout the Caribbean, twice-fried plantains are a snack that will make you feel like you're walking on sunshine. And once you know all the tricks, they'll come out perfectly every time. It's no secret that I didn't grow up in the Caribbean, but (probably...
Mojo Verde (Canarian Green Mojo Sauce)
I'm not exaggerating-- Prepare to put Mojo Sauce on EVERYTHING. This version, called Mojo Verde, is a tangy, garlicky, herb and chile pepper sauce that adds fresh-flavored magic to all it touches. Added bonus: it only takes a few minutes to make. WHAT IS MOJO SAUCE? Mojo is an uncooked, fresh and vibrant sauce that's...
The Best Fudgy Homemade Brownies
These fudgy homemade brownies feature crisp, crackly tops and chewy, dense, super chocolaty centers. If you want decadent brownies that taste leagues better than boxed mix but don’t require a ton of effort, this is the brownie recipe for you! THE ABSOLUTE BEST HOMEMADE BROWNIES Extensively testing baked goods is kind of my thing (you know,...
Slow Cooker BBQ Pulled Pork
This slow cooker pulled pork recipe is extremely easy to make, but yields fall-apart tender, flavorful bbq pulled pork. It’s perfect for a stress-free dinner, or for serving at a party. (Who can complain when pulled pork sandwiches and pulled pork nachos are on the menu?) I’m not a food snob. I eat freezer meals...
Crispy Baked Chicken Wings
These Crispy Baked Chicken Wings are so shatteringly crisp that your guests will hardly believe that they’ve never been battered, breaded, or fried. This healthier and hassle-free chicken wing recipe is a major must-make for parties, and it’s all thanks to one simple, special ingredient. Alright, internet skeptics. I know the deal, I’m one of...
Thai Chicken Lettuce Wraps (Larb Gai)
Savory, salty, spicy, sweet, and sour-- these Thai Chicken Lettuce Wraps have it all. The classic fresh, flavorful, and easy-to-make filling is also known as Larb Gai, and it’s so delicious that you’ll almost forget that it happens to be healthy, too. IT’S ALL ABOUT THE THAI FOOD, BABY The most common question I’m asked...
Crispy Baked Carrot Fries
At only 170 calories per serving, Crispy Baked Carrot Fries are the perfect healthy side dish to satisfy your french fry cravings without the guilt. These surprisingly delicious, seasoned carrot fries are made without the hassle (and excess oil) of deep-frying, and they taste like sweet potato fries! FRIES MADE FROM CARROTS? If you had...
Champagne Punch
This fruity, festive Champagne Punch is just as delicious as it is pretty. Loaded up with fresh berries, citrus, champagne, ginger ale, and a few flavorful liqueurs, this punch sure packs a punch. Serve this bright and bubbly drink for New Year's Eve, Easter, Christmas, Mother's Day, and more. Whether it's brunch or a special...
The Best Soft and Chewy Sugar Cookies
If you’re looking for the ultimate recipe for soft and chewy sugar cookies, you’ve come to the right place. Not only are these cookies fantastically buttery, tender, and doughy; but they also stay soft for days on end. They’re incredibly easy to make and require no rolling out! Just like your favorite bakery cookies, but...
Pretzel Shortbread Cookies
Inspired by the iconic cookies from Philly's Lost Bread Co., these Pretzel Shortbread Cookies are a melt-in-your-mouth mashup that's half pretzel, half shortbread, and 100% unlike anything you’ve ever tasted. Whatever you think Pretzel Shortbread is going to taste like, you can’t really prepare yourself for your first bite. Or at least that's what almost every...
Harira (Moroccan Chickpea and Lentil Soup)
Harira is a comforting Moroccan soup that features chickpeas, lentils, and plenty of deep flavors from harissa paste and toasted spices. Typically, Harira soup includes ground meat, but this easy version is vegetarian (and vegan) friendly! Even better-- it mostly makes use of pantry staples, so it’s easy to stock up ahead of time and...
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